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Kompass code description
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I
E
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Plantation products
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D
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Sunflower seeds
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I
E
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Milk and milk products. Cream
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D
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Milk proteins
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D
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Milk serum, lactates
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I
E
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Ice cream and sorbet
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D
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Ice cream mixes
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I
E
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Milk, condensed and dried
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D
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Milk, dried, full-cream
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D
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Milk, dried, skimmed
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D
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Buttermilk powders
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D
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Yogurt powders
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D
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Whey, dried
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I
E
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Cheese
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D
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Cheese, powdered
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I
E
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Egg products
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D
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Eggs, whole, powdered
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I
E
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Fruit and vegetables, processed
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D
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Vegetable concentrates
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I
E
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Fruit and vegetables, dried
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D
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Fruit powders
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D
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Fruit flakes
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D
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Raisins
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I
E
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Soup and extracts
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D
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Meat stock, concentrated (bouillon)
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I
E
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Food, dehydrated and freeze-dried
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D
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Fruit, dehydrated
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D
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Potatoes, dehydrated
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I
E
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Flour and flakes, cereal
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D
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Flour, bakers'
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D
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Corn/maize meal/polenta
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I
E
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Flour and flakes, non-cereal
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D
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Flour, carob
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D
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Flour, soya
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D
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Flakes, potato
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I
E
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Malt
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D
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Malt powders
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D
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Malt extracts
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D
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Malt for brewing
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D
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Malt for the food industry
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I
E
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Bread, cakes and pastry
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D
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Breadcrumbs
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D
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Cake mixes
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D
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Bread mixes
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I
E
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Breakfast cereals
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D
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Breakfast cereals, wheat and wheat flakes
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D
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Breakfast cereals, rice, puffed rice
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I
E
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Health and diet products
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D
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Health foods, high fibre
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D
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Sweeteners, artificial
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D
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Fibres, dietetic
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D
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Cereal germs, dietetic
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D
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Beverages, dietetic, protein enriched
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D
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Glucose soft drinks
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D
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Additives and base materials for health foods
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I
E
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Sugar
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D
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Laevulose/fructose
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I
E
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Cocoa and chocolate products
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D
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Cocoa powder
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I
E
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Coconut products, edible
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D
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Coconut, grated, edible
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I
E
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Oils and fats, edible
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D
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Oil, corn/maize, corn/maize germ and wheatgerm, edible
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D
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Fats, animal, edible
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Animal feed
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D
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Cereal by-products, animal feed
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I
E
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Natural and chemically derived additives for food and beverages. Yeast
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D
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Emulsifying agents for the food industry
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D
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Pectin, edible
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D
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Maltodextrine, food grade
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D
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Proteins, food grade
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D
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Yeast for the food industry
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D
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Yeast for the beverage industry
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D
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Blood powder, food additive
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D
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Caramel, colouring
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D
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Food flavourings, natural
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D
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Essences and extracts for the food and beverage industry
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D
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Bakers' sundries
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D
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Aromatic products and essential oils for the food industry
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D
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Food flavourings to customer specification
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I
E
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Sodium compounds
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D
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Sodium bicarbonate/sodium acid carbonate, sodium carbonate/soda
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D
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Sodium caseinate
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Potassium and ammonium compounds
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D
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Potassium sorbate
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Organic acids, their anhydrides and acid halides
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D
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Citric acid
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D
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Lactic acid and derivatives
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D
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Lecithin, pure
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Alcohols and epoxides
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D
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Sorbitol
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Esters and salts of organic acids
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D
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Salts of benzoic acid (benzoates)
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D
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Salts of citric acid
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I
E
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Carbohydrates, proteins and enzymes
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D
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Dextrins
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D
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Farina
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D
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Glucose/dextrose
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D
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Inulin
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D
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Xylose
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D
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Casein protein
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I
E
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Vitamins, hormones and organ extracts
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D
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Vitamin C/ascorbic acid
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D
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Insulin
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I
E
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Pharmaceutical preparations for metabolism, nutrition, alimentary systems. Pharmaceutical preparations for urology, dermatology, gynaecology and obstetrics
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D
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Eutrophics
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Synthetic rubbers, resins, latices and other precursors
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D
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Casein plastics
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I
E
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Colourants for food and beverages
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D
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Sugar dyes, caramel
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I
E
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Starch, gelatine and natural adhesives
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D
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Starch, manioc/cassava/tapioca
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D
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Starch, potato
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D
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Starch, rice
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D
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Cornstarch/corn/maize flour
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D
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Starch, wheat
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D
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Starch, natural, modified
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D
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Gluten
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D
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Gum arabic
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D
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Gums, carrageenan
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D
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Gums, guar
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D
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Gums, xanthan
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I
E
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Chemical additives for food and beverages
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D
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Stabilisers for food and beverages
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D
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Emulsifying agents for food and beverages
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D
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Thickening agents for food and beverages
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D
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Preserving agents and antioxidants for food and beverages
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D
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Lecithin, edible
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D
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Alginates for the food and beverage industry
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I
E
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Dairy products (trade)
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D
|
Milk, condensed and powdered (trade)
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